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Lactic Acid
Lactic Acid is a mild organic acid used for pH control, flavor enhancement and preservation in food, beverage and personal care applications. It provides a clean, smooth sourness profile suitable for diverse formulation needs. Orders are handled through our global sourcing coordination and U.S. distribution support.
Availability, specifications and delivery options are confirmed upon inquiry.
Documentation
COA, SDS and specification sheets can be coordinated based on product and supply source. Document availability is confirmed upon inquiry.
Specifications & Packaging
Available upon request.
Overview
Lactic Acid is a mild organic acid used for pH control, flavor enhancement and preservation in food, beverage and personal care applications. It provides a clean, smooth sourness profile suitable for diverse formulation needs. Orders are handled through our global sourcing coordination and U.S. distribution support.
Key Functions
- Mild organic acid for pH control
- Clean smooth sourness profile
- Preservation and flavor enhancement
Typical Applications
- Beverages
- Dairy products
- Pickled foods
- Personal care
- Meat processing
Request This Product
Send the grade, quantity and destination you need. Our team will confirm specification, documentation and the delivery option that fits your project.
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